Sorry for my absence, but I've been having som problems with my living situation so I have not been able to bake much. Nothing at all actually. But now I have a home and a kitchen again, and not at least, my KitchenAid.
Anyway. This rather small cupcakes is made with ginger and lemon flavour, chopped almonds in the bottom and a easy philadelphia frosting. Delicious.
For a even more grown up taste there is solely dark muscovado sugar as sweetener in them.
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